Demo Farm Meats is a family run and family owned farm in Upstate New York. Producing quality meat products for our customers and ourselves is at the top of our list.
More Information about Demo Farm Meats
Beef brisket is from the breast section between the foreshank and plate. It contains of layers of fat and lean meat,...
This steak comes from the belly and is a thin steak. It is a long piece of meat on the outside of the flank that has...
The meat in each ground beef package will come from one specific animal, unlike a grocery store ground beef package,...
A Hanger Steak is one of the Flat Steaks and is a thick strip of meat from the underside of the beef cow. It is from...
Submit your DEPOSIT now to reserve a Heritage Turkey for Thanksgiving --- small (12 - 16lbs), medium (16 - 20lbs) or...
If you previously placed a deposit for a Heritage Turkey, please submit a new order to pay the balance AND to choose...
These are boneless, tender steaks from the hind quarter of the beef. This is a lean steak, typically cut 1-inch...
For your convenience, we make our pastured chickens available to you in parts, so you can buy what your family most...
The Porterhouse is kind of a composite steak coming from the point where the tenderloin and top loin meet. It's...
This steak comes from the top hind quarter right beneath and above the Tenderloin. Very lean and flavorful, these...
This cut is the most tender part of the beef, and highly sought after as the best cut available. It must not be...
These are great for sandwiches because it's so lean and flavorful. The lack of fat and marbling makes it dry out...
These attractive yellow tubers have excellent buttery flavor, making them ideal for boiling and mashing. They also...